Menu

Hot Appetizers

1. Edamame $4.50
2. Thai Spring Roll $4.50
3. Fried Squid Rings $4.50
4. Gyoza
Steamed or fried pork or vegetable dumpling
$4.95
5. Shrimp Shumai
Steamed or fried
$4.50
6. Beef Negimaki
Broiled sliced steak rolled with fresh scallion smothered in teriyaki sauce
$7.50
7. Cheese Rangoon $4.95
8. Satay Chicken
Chicken on skewer served with thai peanut sauce
$7.50
9. Vegetable Chicken or Shrimp Tempura $7.50
10. Baked Mussels
Baked Mussels w. Baking Sauce
$7.50